Agent/ Attorney Address Line 1:465 California Street
Agent/ Attorney Address Line 2:Suite 700
Agent/ Attorney City:San Francisco
Agent/ Attorney State/ Province:CALIFORNIA
Agent/ Attorney Country:UNITED STATES OF AMERICA
Agent/ Attorney Postal Code:94104
Agent/ Attorney Email:just@cipllp.com
Position Info
Prevailing Wage Track Number:P10021007999175
Prevailing Wage SOC Code :19-1012
Prevailing Wage SOC Title :Food Scientists and Technologists
Prevailing Wage Skill Level:Level III
Prevailing Wage:90854
Prevailing Wage Unit of Pay:Year
Prevailing Wage Source:OES
Prevailing Wage Other Source:
Prevailing Wage Determination Date :2021-05-17
Prevailing Wage Expiration Date :2021-08-15
Wage Offer From:120000
Wage Offer To:
Wage Offer Unit of Pay:Year
Workstie Address Line 1:2000 Folsom Street
Worksite Address Line 2:
Worksite City :San Francisco
Worksite State:CALIFORNIA
Worksite Postal Code:94110
Job Title:Food Scientist
Minimum Education:Master's
Other Degree/ Diploma:
Major Field of Study:Agricultural Sci, Food Sci, Biotechnology, or rel. field (or foreign equivalent)
Required Training:N
Required Training Month:
Required Field of Training:
Required Experience :Y
Required Expreience Months :36
Accept Alternate Field of Study:Y
Accept Alternate Major:Agricultural Sci, Food Sci, Biotechnology, or rel. field or foreign equivalent
Alternate Combination of Education/ Experience:Y
Required Alternate Level of Education :Bachelor's
Other Alternate Level of Education:
Acceptable Years of Experience:5
Accept Foreign Educationa:Y
Acceptable Alternate Occupation:Y
Acceptable Alternate Occupation Month:36
Accept Alternate Job Title:in the job offered, or as a Food Technologist, RD Specialist, or a related occupation
Normal Requirements of Job Opportunity:N
Required Foreign Language:N
Specific Skills:At least two 2 years of academic training or experience in the followingbr br Food enzyme activity analysis;br Food physical activity analysis;br Microscopic molecule analysis; andbr Sensory evaluation and data analysis.br br Academic training, knowledge or experience in the followingbr br Liquid food formulation and processing;br Meat product processing and development;br Enzyme and Physical Chemistry;br Food and Nutrition Chemistry;br Molecular Function of Food and Physiology;br Food andor Chemical Engineering; andbr Food Quality Science and Food Microbiology.br br Employer will accept any suitable combination of education, training or experience.
Combination Occupation :N
Offered to Applied Foreign Worker:Y
ForeignWorker Live on Premises :N
Live in Domestic Service Worker:N
Employment Contract :
Professional Occupation :Y
College/ University Teacher:N
Competitive Process:
Basic Recruitment Process :
Teacher Select Date:
Teacher Publish Journal Name:
Additional Recruitment Information:
Job Oder Start Date:2021-07-28
Job Oder End Date:2021-09-01
Sunday Edition Newspaper:Y
First Newspaper Name:San Francisco Chronicle
First Advertisement Start Date:2021-08-01
Second Newspaper Name:San Francisco Chronicle
Second Advertisement Type:Newspaper
Second Ad Start Date:2021-08-08
Job Fair From Date:
Job Fair to Date:
On Campus Recruiting from Date:
On Campus Recruiting to Date:
Employer Website from Date:2021-07-29
Employer Website to Date:2021-08-11
Pro. Org. Ad from Date:
Pro.Org. Ad to Date:
Job Search Website from Date:2021-07-22
Job Search Website to Date:2021-08-05
Private Employment Firm from Date:
Pricate Employment Firm to Date:
Employee Referral Program from Date:
Employee Referral Program to Date:
Campus Placement from Date:
Campus Placement to Date:
Local Ethnic Newspaper from Date:2021-08-04
Local Ethnic Newspaper to Date:2021-08-04
Radio/TV Ad from Date:
Radio/TV Ad to Date:
Employer Received the Payment:N
Payment Details:
Bargaining Representative Notified:Y
Posted Notice at Worksite:N/A
Layoff in Past Six Months:N
US Worker Considered:
Country of Citizenship:JAPAN
Foreign Worker Birth Country:JAPAN
Class of Admission :H-1B
Employee Info
Foreign Worker Education:Master's
Foreign Worker Education Other:
Foreign Worker Major:FOOD SCIENCE AND BIOTECHNOLOGY
Year of Compelted Education:2014
Foreign Worker Istitution of Eduation:KYOTO UNIVERSITY
Foreign Worker Education Instution Address Line 1:YOSHIDAHONMACHI, SAKYO WARD
Foreign Worker Education Institution Address Line 2:
